Deep Sea Cocktail


adapted from the Savoy Cocktail Book

1.5 oz Old Tom Gin

1.5 French Vermouth

1 dash Absinthe

1 dash Bitters

I'm a Baltimore gal that loves her home town almost as much as a good drink. A bit of a cocktail geek that loves the classics while experimenting with my own recipes. I'm home schooled and eager to learn more about the spirited world of cocktails.