1 1/2 ounce Rum
1/2 ounce Tomato Peppercorn Shrub
4 Mint Leaves
2 Cherry Tomatoes - Halved
Muddle lime, tomatoes, mint and shrub. Add rum, ice and top with club soda.
I'm a Baltimore gal that loves her home town almost as much as a good drink. A bit of a cocktail geek that loves the classics while experimenting with my own recipes. I'm home schooled and eager to learn more about the spirited world of cocktails.